This morning, I started off the day by actually making dinner so that Brian and I don’t end up eating at 9pm tonight and I packed myself a lunch.  I work my first long shift at work today, and I am looking forward to it!

Lunch today is apple slices, cucumber, carrot, and celery slices, broccoli trailmix salad, and half of a crunchy cinnamon flavored Nature Valley granola bar.  Should be tasty!

For breakfast, I started out with a chocolate-peanut butter- spinach-coffee smoothie…yum and energizing!

I am planning on running my first 10 mile run tonight!  Wish me luck 🙂

Have a wonderful start to the week!