Description
No sugar added sweet and creamy Strawberry Greek Yogurt Popsicles. The perfect treat for summer heat!
Ingredients
2 cups frozen strawberries
1 1/2 cups plain Greek yogurt
1 teaspoon vanilla extract, optional
Instructions
Put the frozen strawberries in a blender and process until finely chopped.
Add the yogurt to the strawberries along with the vanilla extract if using. Process until the mixture is creamy, scraping down the sides as needed.
Pour the mixture into popsicle molds and allow to freeze for about 5 hours.
When ready to enjoy, remove from the freezer and run the popsicles under a bit of warm water to loosen from the popsicle mold.
Notes
You can sub a different frozen fruit (peaches, raspberries, cherries) for the strawberries!
- Prep Time: 10 minutes
- Category: dessert
- Method: freezer
- Cuisine: american